Food Geeking – Show #3: Taking It to the Grill

Originally posted September 17th, 2007 by Kris

Food Geeking show number three makes its delinquent appearance. Keep your eyes out for Show #4 which will be available soon. Food Geeking is now on the front burner. View show contents

Food Geeking – Show #2: Salt of the Earth

Originally posted July 13th, 2007 by Kris

Food Geeking show number two is up and we now have proper show notes-
View show content

Raise a Glass

Originally posted April 1st, 2007 by Tim Adamec

Today was going to be the launch date of the first Food Geeking podcast. Early this afternoon, our good friend Joe Murphy lost his fight against cancer. Kris and I have decided to postpone the launch of the podcast out of respect for Joe, his family and his many, many friends.

Joe was a familiar voice to listeners of The Kick Ass Mystic Ninjas, The Dragon Page: Cover to Cover, Slice of Sci-Fi, and Michael and Evo’s Wingin’ It. His voice, intelligence, warmth and wit has touched many lives throughout the years both in the studio and via the podcasts in which he participated. Joe will be sorely missed.

Kris and I ask that Joe be remembered not through mourning, but through a toast. While Joe is not here to hoist a tankard with us, his legacy endures in all of us. Please join us in raising a glass in tribute to a rare individual and fine friend: Joe Murphy.


New York Style Cheesecake

Originally posted May 19th, 2007 by Kris

The New York Style Cheesecake that has made multiple appearances on Wingin’ It. View recipe

Food Geeking – Show #1: And They’re Off!

Originally posted May 19th, 2007 by Tim Adamec

Join Kris and I for the first episode of Food Geeking. View recipe

Pasta Puttanesca

Originally posted May 19th, 2007, provided by Tim Adamec

Pasta Puttanesca is an easy, classic Italian dish. The Puttanesca sauce can also be used on anything from chicken to vegetables to fish. View recipe

Cloned Foods

Originally posted March 21st, 2007 by Tim Adamec

According to the International Herald Tribune, the Center for Food Safety is challenging a recent Food and Drug Administration study on cloned foods. View entire post

Pumpkin Chocolate Chip Nut Bread

Originally posted March 19th, 2007

This quick bread blends chocolate and nuts with the flavor of pumpkin for a tasty treat! It has made multiple appearances on Wingin’ It. View recipe

Cheese Beer Soup

Originally posted May 19th, 2007 by Tim Adamec

This is a potato-based soup that was a combination of a recipe from a newspaper article and the flavors I remember from a now-defunct restaurant. The dish can feed 6 to 8 as a soup course or 4 to 6 as a main course. View recipe

CaramelĀ Apples

Originally posted October 12th, 2007 by Kris

Whole apples, coated with caramel. These have been a common, seasonal treat starting in late summer through autumn and the festivities that are associated with Halloween.

This recipe is so simple and straight forward there is no excuse not to prepare them from scratch. The most challenging part of this recipe is unwrapping the caramels without sampling too many of them. View recipe