Food Geeking show number three makes its delinquent appearance. Keep your eyes out for Show #4 which will be available soon. Food Geeking is now on the front burner. View show contents
Posted in Shows
Food Geeking show number two is up and we now have proper show notes-
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Today was going to be the launch date of the first Food Geeking podcast. Early this afternoon, our good friend Joe Murphy lost his fight against cancer. Kris and I have decided to postpone the launch of the podcast out of respect for Joe, his family and his many, many friends.
Joe was a familiar voice to listeners of The Kick Ass Mystic Ninjas, The Dragon Page: Cover to Cover, Slice of Sci-Fi, and Michael and Evo’s Wingin’ It. His voice, intelligence, warmth and wit has touched many lives throughout the years both in the studio and via the podcasts in which he participated. Joe will be sorely missed.
Kris and I ask that Joe be remembered not through mourning, but through a toast. While Joe is not here to hoist a tankard with us, his legacy endures in all of us. Please join us in raising a glass in tribute to a rare individual and fine friend: Joe Murphy.
Posted in Uncategorized
The New York Style Cheesecake that has made multiple appearances on Wingin’ It. View recipe
Posted in Recipes
Join Kris and I for the first episode of Food Geeking. View recipe
Pasta Puttanesca is an easy, classic Italian dish. The Puttanesca sauce can also be used on anything from chicken to vegetables to fish. View recipe
Posted in Recipes
This quick bread blends chocolate and nuts with the flavor of pumpkin for a tasty treat! It has made multiple appearances on Wingin’ It. View recipe
This is a potato-based soup that was a combination of a recipe from a newspaper article and the flavors I remember from a now-defunct restaurant. The dish can feed 6 to 8 as a soup course or 4 to 6 as a main course. View recipe
Whole apples, coated with caramel. These have been a common, seasonal treat starting in late summer through autumn and the festivities that are associated with Halloween.
This recipe is so simple and straight forward there is no excuse not to prepare them from scratch. The most challenging part of this recipe is unwrapping the caramels without sampling too many of them. View recipe
Posted in Recipes
Cloned Foods
According to the International Herald Tribune, the Center for Food Safety is challenging a recent Food and Drug Administration study on cloned foods. View entire post
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